DIY Yun Duo Meng Wang Rice

$38.00

377 in stock

Purchase this product now and earn 38 Points!
Stock Status: 377 in stock

1. Gently beat the egg into the chicken splitter +1 successfully did not break the egg yolk
2. Pour the egg whites from the chicken’s mouth into the large black bowl
3. Beat the eggs using a whisk for about 3 minutes +1 successfully beat the egg whites into Cream

There are no reviews yet.


Be the first to review “DIY Yun Duo Meng Wang Rice”